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Economic Stories
Plantado a Mano: Planted by Hand
Written by Kayla Carrick
Published on Thursday, 15 May 2008 17:02
MARION, N.C. — Domingo Perez starts work on his fields in western North Carolina by 7 a.m., just as the sun is peeking over the mountains, and he usually doesn't call it a day until sundown.
His leased farmland has grown from 3 acres to 150 acres in just over a decade, and he's gaining a reputation in western North Carolina for some of the best heirloom tomatoes.
Domingo's business has boomed since he first started, but it isn't a personal dream or an eye for profit that keeps the Mexican-born farmer planting — it's who's working next to him.
From strikebreakers to strikemakers
Published on Thursday, 01 May 2008 00:00
But after about a year and a half, she began feeling pain in her right shoulder and arm. Her job consisted of washing pork that came to her station on a conveyor belt and then picking up the meat and throwing it to the next line over. Carmona repeated this motion hundreds of times an hour. When the pain became particularly intense one day at work, she visited the company medical clinic across the street from the plant.
Hispanics give back to the economy while sending back home: a look at remittances and North Carolina
Published on Thursday, 01 May 2008 00:00
A sign above the shopping cart details the financial services of and protocol for Wal-Mart Inc., where Matéo and his mother wait. No more than $1,500 can be sent in any 7-day period. No more than $300 can be sent at any one time. The cost for the service is just less than $10 to send to Mexico.
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